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A01=Anna Berrill
A12=Agnieszka Wieckowska
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Age Group_Uncategorized
Author_Anna Berrill
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Category1=Non-Fiction
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Category=WBTH
Category=WBTP
COP=United Kingdom
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Language_English
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Store Cupboard Genius: 200 clever recipes to transform your forgotten ingredients

English

By (author): Anna Berrill

Illustrated by: Agnieszka Wieckowska

Reveal the true potential of forty kitchen staples: sardines, chickpeas, lentils, oats, tahini and many more with five easy and modern recipes for each.

Everyone's kitchen has a cupboard filled with tins, jars and packets that looked inviting on the supermarket shelves, but you haven't yet got around to eating yet. Simple but inventive meal ideas to bring new flavours to your table: with this book, youll never look at a sardine the same way again!

Forty different store-cupboard staples are showcased, each with five easy recipe ideas. Elevating everyday staples like lentils, beans and olives, Anna presents a host of flavours from around the world, and with 200 recipes, youll never run out of ideas. Designed for real-world simplicity, every recipe takes only a single paragraph to explain so theyre sure to become regular favourites, returned to time and again. See more
Current price €22.09
Original price €25.99
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A01=Anna BerrillA12=Agnieszka WieckowskaAge Group_UncategorizedAuthor_Anna Berrillautomatic-updateCategory1=Non-FictionCategory=WBFCategory=WBTHCategory=WBTPCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 640g
  • Dimensions: 176 x 224mm
  • Publication Date: 15 Aug 2024
  • Publisher: Thames & Hudson Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781837760411

About Anna Berrill

Anna Berrill is the commissioning editor of Feast the Guardians Saturday food magazine. An experienced food journalist she has previously worked for Waitrose Food Jamie Magazine Red Homes & Gardens Food & Travel the Huffington Post Healthy and Decanter. She has appeared on Radio 4s The Food Programme as well as the Guardians Today in Focus podcast. This experience has made her an expert on food trends what people are cooking and what they want to cook. Agnieszka Wieckowska is a Polish illustrator and graphic designer based in Wroclaw. She focuses on creating illustrations for publishers institutions and brands including Adobe Kinley and Accor.

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