The Food of Ocha: The Food of Ocha - Modern Japanese Cuisine is a rarity: A cookbook by a Japanese-born, second generation chef. | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Yasu Yoshida
Age Group_Uncategorized
Age Group_Uncategorized
Author_Yasu Yoshida
automatic-update
Category1=Non-Fiction
Category=WBN
COP=Australia
Delivery_Delivery within 10-20 working days
Language_English
PA=In stock
Price_€20 to €50
PS=Active
softlaunch

The Food of Ocha: The Food of Ocha - Modern Japanese Cuisine is a rarity: A cookbook by a Japanese-born, second generation chef.

★★★★★
★★★★★

English

By (author): Yasu Yoshida

€29.74
€34.99
Save 15%
A01=Yasu YoshidaAge Group_UncategorizedAuthor_Yasu Yoshidaautomatic-updateCategory1=Non-FictionCategory=WBNCOP=AustraliaDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 190 x 250mm
  • Publication Date: 01 Dec 2017
  • Publisher: The Slattery Media Group (AFL Publishing)
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9780958029056

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