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A01=Jen Petrovic
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The Plan Buy Cook Book: Plan once, eat well all week

English

By (author): Gaby Chapman Jen Petrovic

The Plan Buy Cook Book is your guide to beating the daily family dinner grind while saving time, money, food waste and your sanity.

Are you always making frantic (and expensive) evening supermarket trips? Do you constantly seem to have a fridge full of food but nothing to cook? Do you feel like youre serving up the same old meals every week?
  • PLAN dinner with the 4+2+1 formula: cook 4 meals from scratch each week (2 doubled quantities meals, half of which you'll freeze for the next week, and 2 fast, fresh recipes), eat 2 meals from the freezer, and have 1 super simple meal that could be eggs on toast, takeaway or a meal out
  • BUY with a guide to pantry and fridge essentials, how to shop and save, and eliminating food waste
  • COOK with more than 80 simple, healthy and delicious recipes that even fussy eaters will love, from fast pad Thai to eat-and-freeze tagines, fresh BBQ salads and speedy sides
The 4+2+1 formula is guaranteed to cut your weekly dinner cooking time in half, and the book also includes seasonal meal plan suggestions and handy tips on how to store food.

Lose the five oclock panic and set up for a lifetime of good food habits with The Plan Buy Cook Book. See more
Current price €18.69
Original price €21.99
Save 15%
A01=Gaby ChapmanA01=Jen PetrovicAge Group_UncategorizedAuthor_Gaby ChapmanAuthor_Jen Petrovicautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBDCategory=WBFCOP=AustraliaDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 830g
  • Dimensions: 190 x 248mm
  • Publication Date: 01 Jan 2020
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781743795644

About Gaby ChapmanJen Petrovic

Gaby Chapman juggled raising three boys with running her own business and always panicked about what was for dinner. Her cookbook collection was no help (too many ingredients and complicated methods). Add a fussy eater in the mix and she had a recipe for disaster. That was until she met Jen. Jen Petrovic is a chef mother of two and the most organised person ever. She has worked in restaurants large-scale catering and as a personal chef in short she knows how to get a meal on the table with minimal fuss. A chance school-gate conversation led Jen and Gaby to build an app to solve the nightly Whats for dinner? dilemma and they have now brought their master meal-planning skills to a book.  

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