Author: J. Garcia Curado

A visual tour through the history of coffee and the different ways of drinking it, whether for tasting or curing, the different types and origins o...

An illustrated review of the history and variety of bread, including its ingredients and the many ways of preparing, making and baking it, plus an ...

The illustrated history of chocolate, its discovery in the Americas and its traditions in Europe. The book shows the different types of cocoa and...