Anova Sous Vide Cookbook: 100 Thermal Immersion Circulator Recipes for Precision Cooking At Home | Agenda Bookshop Skip to content
A01=Ingrid Eakon
Age Group_Uncategorized
Age Group_Uncategorized
Author_Ingrid Eakon
automatic-update
Category1=Non-Fiction
Category=THR
Category=THRB
Category=WBA
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

Anova Sous Vide Cookbook: 100 Thermal Immersion Circulator Recipes for Precision Cooking At Home

4.00 (7 ratings by Goodreads)

English

By (author): Ingrid Eakon

Current price €17.39
Original price €19.99
Save 13%
A01=Ingrid EakonAge Group_UncategorizedAuthor_Ingrid Eakonautomatic-updateCategory1=Non-FictionCategory=THRCategory=THRBCategory=WBADelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 363g
  • Dimensions: 191 x 235mm
  • Publication Date: 11 Feb 2018
  • Publisher: Ggb
  • Language: English
  • ISBN13: 9781775274209

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept