How to Make Perfect Panini

Name: How to Make Perfect Panini
Brand: Little Brown Book Group
Price: 14.78 EUR
Availability: InStock

★★★★★

English

By (author): Catherine Atkinson Elizabeth Atkinson

In just a few minutes a panini press turns a humble sandwich into a mouth watering panini with crisp toasted bread and a hot and flavoursome filling. In this book you will find all manner of classic and contemporary panini from the simplest melted cheese, to more sophisticated multi-layered versions.
Whether you want a quick snack, a heartier meal or a dessert there are panini for every occasion.

€14.78

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A01=Catherine AtkinsonA01=Elizabeth AtkinsonAge Group_UncategorizedAuthor_Catherine AtkinsonAuthor_Elizabeth Atkinsonautomatic-updateBrown Book GroupCategory1=Non-FictionCategory=WBACOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€10 to €20PS=Activesoftlaunch

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Product Details

Weight: 154g
Dimensions: 200 x 133mm
Publication Date: 04 Jun 2015
Publisher: Little Brown Book Group
Publication City/Country: United Kingdom
Language: English
ISBN13: 9781845285777

About Catherine AtkinsonElizabeth Atkinson

Catherine Atkinson has a degree in Food and Nutrition BSc (Hons). She has been Deputy Cookery Editor on Woman's Weekly magazine and later Cookery Editor of Home. Catherine is now a full-time writer and food consultant to various lifestyle and health magazines and has written more than sixty cookbooks. She specialises in healthy eating and her recent published books include 'Coconut water and coconut oil' 'Nut milks and nut butters' and 'Power blends and smoothies'