How to Bake a Sausage Dog

Name: How to Bake a Sausage Dog
Brand: Little Island
Price: 9.83 EUR
Availability: InStock

★★★★★

5.00 (1 ratings by Goodreads)

English

By (author): Kirsten Reinhardt

Eleven-year-old Fennymore lives with his strange great-aunt in an old house with only a magical bike for company. After she dies, Fennymore sets off with his new friend Fizzy to find his parents, who mysteriously disappeared. They fall foul of a silvery grey gentleman and an evil doctor who wants to get his hands on his fathers mysterious invention. A brilliant and hilarious adventure from award-winning author Kirsten Reinhardt with black-and-white line drawings by David Roberts Translated from the German by former Irish Childrens Laureate, Siobhán Parkinson. See more

€9.83

€11.99

Save 18%

Quantity

A01=Kirsten ReinhardtAge Group_Ages 9-11Author_Kirsten Reinhardtautomatic-updateCategory1=KidsCategory=YFNCategory=YFQCOP=IrelandDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€5 to €10PS=Activesoftlaunch

Delivery/Collection within 10-20 working days

Product Details

Dimensions: 129 x 198mm
Publication Date: 07 Mar 2019
Publisher: Little Island
Publication City/Country: Ireland
Language: English
Age Group: Ages 9-11
ISBN13: 9781910411889

About Kirsten Reinhardt

Kirsten Reinhardt is a German writer of childrens books based in Berlin. How to Bake a Sausage Dog is her first book and won the Oldenburger prize for childrens literature when it was first published in German. It has since been translated into French Spanish and Catalan. She has since written two other childrens books and has a picture book is coming up in autumn 2018. David Roberts is an award-winning illustrator from Liverpool. Since 1998 he has collaborated with some of Britains finest childrens authors including Julia Donaldson Sally Gardner Philip Ardagh and Jacqueline Wilson to produce stunning childrens books. He is also the creator of the popular Dirty Bertie books. He has been shortlisted for the Kate Greenaway Medal and was the winner of the Nestlé Childrens Book Prize Gold Award.