Food Engineering, Production and Analysis | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
Selected Colleen Hoover Books at €9.99c | In-store & Online
Age Group_Uncategorized
Age Group_Uncategorized
automatic-update
B01=Hugh Brennan
Category1=Non-Fiction
Category=TDCT
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=In stock
Price_€100 and above
PS=Active
softlaunch
5%
off
9781682861325.jpg

Food Engineering, Production and Analysis

★★★★★
★★★★★

English

€107.34
€112.99
Save 5%
Age Group_Uncategorizedautomatic-updateB01=Hugh BrennanCategory1=Non-FictionCategory=TDCTCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€100 and abovePS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 794g
  • Dimensions: 216 x 279mm
  • Publication Date: 24 May 2016
  • Publisher: Syrawood Publishing House
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781682861325

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept