Le Parfait Boulanger, Ou Traite Complet Sur La Fabrication Et Le Commerce Du Pain (Ed.1778) | Agenda Bookshop Skip to content
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A01=Antoine Augustin Parmentier
A01=Parmentier a a
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Author_Antoine Augustin Parmentier
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Category1=Non-Fiction
Category=KNA
Category=KNS
Category=TDCT
Category=WBVS
COP=France
Delivery_Delivery within 10-20 working days
Format=BC
Format_Paperback
Language_French
PA=In stock
Price_€20 to €50
PS=Active
SN=Savoirs Et Traditions
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Le Parfait Boulanger, Ou Traite Complet Sur La Fabrication Et Le Commerce Du Pain (Ed.1778)

★★★★★
★★★★★

Paperback | French

By (author): Antoine Augustin Parmentier Parmentier a a

€28.70
€32.99
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A01=Antoine Augustin ParmentierA01=Parmentier a aAge Group_UncategorizedAuthor_Antoine Augustin ParmentierAuthor_Parmentier a aautomatic-updateCategory1=Non-FictionCategory=KNACategory=KNSCategory=TDCTCategory=WBVSCOP=FranceDelivery_Delivery within 10-20 working daysFormat=BCFormat_PaperbackLanguage_FrenchPA=In stockPrice_€20 to €50PS=ActiveSN=Savoirs Et Traditionssoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Format: Paperback
  • Weight: 957g
  • Dimensions: 156 x 234mm
  • Publication Date: 01 Jun 2012
  • Publisher: Hachette Livre - BNF
  • Publication City/Country: France
  • Language: French
  • ISBN13: 9782012570375
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