The Homestead Canning Cookbook: Canning and Preservation Recipes, With Step-by-Step Techniques for Crafting Jams, Jellies, Fruit, Sauces, Chutneys, Marinades, and Curds. | Agenda Bookshop Skip to content
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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Regina Barker
Age Group_Uncategorized
Age Group_Uncategorized
Author_Regina Barker
automatic-update
Category1=Non-Fiction
Category=WBW
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

The Homestead Canning Cookbook: Canning and Preservation Recipes, With Step-by-Step Techniques for Crafting Jams, Jellies, Fruit, Sauces, Chutneys, Marinades, and Curds.

★★★★★
★★★★★

English

By (author): Regina Barker

€15.29
€17.99
Save 15%
A01=Regina BarkerAge Group_UncategorizedAuthor_Regina Barkerautomatic-updateCategory1=Non-FictionCategory=WBWDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 109g
  • Dimensions: 140 x 216mm
  • Publication Date: 26 Mar 2024
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798321002629

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