The Water Bath Canning and Preserving Cookbook: 110+ Step-by-Step Recipes. Master Homemade Jams, Sauces, and More for a Deliciously Stocked Pantry | Agenda Bookshop Skip to content
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A01=Lindsey Baker
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Author_Lindsey Baker
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Category1=Non-Fiction
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The Water Bath Canning and Preserving Cookbook: 110+ Step-by-Step Recipes. Master Homemade Jams, Sauces, and More for a Deliciously Stocked Pantry

★★★★★
★★★★★

English

By (author): Lindsey Baker

€14.88
€17.50
Save 15%
A01=Lindsey BakerAge Group_UncategorizedAuthor_Lindsey Bakerautomatic-updateCategory1=Non-FictionCategory=WBWDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 272g
  • Dimensions: 216 x 279mm
  • Publication Date: 04 Aug 2024
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798334998278

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