Vegetarian Cookery

In Green Kitchen: Quick & Slow David Frenkiel and Luise Vindahl showcase over 100 modern vegetarian recipes that capture the quick and slow mom...

"Jewish Food Hero blogger Alfond charms in this cheerful guide to vegan Jewish cooking...This vegan twist on Jewish cuisine hits all of the right n...

For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods ...

Going meatless one day a week is a great way to improve your overall health, help the planet—and make weeknight cooking fun for the whole family!Th...

As featured in the Guardian.There's never been a better time to embrace a more plant-based life, and in this accessible and engaging book, Lindsey ...

AS FEATURED ON THE OBSERVER '20 BEST FOOD BOOKS OF 2019''Veggies like you've never seen them before - Romy is a genius' Jamie Oliver'Romy cooks wit...

Goldenrod Pastries is a community bakery with an ambitious and talented baker at the helm. Angela Garbacz learned at her mother’s and grandmothers’...

Erin Gleeson is known for her visually stunning, healthy recipes—dishes that are easy enough to prepare after a long day at work, yet impressive en...

Easy Vegetarian is packed with deliciously simple recipes for every occasion, from relaxed Sunday brunch to elegant dinner parties.  Whether you a...

Traditionally, Vietnamese dishes are made with some kind of meat or seafood—most often pork and shrimp. But by cooking with Vietnamese home cooks, ...