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A01=Maurey E Bredahl
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Competitiveness In International Food Markets

★★★★★
★★★★★

English

By (author): Maurey E Bredahl

Competitiveness in International Food Markets draws together papers that define and evaluate the concepts that underlie firm, sector, and national competitiveness in international food markets for all types of food products.

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€33.24
€34.99
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A01=Maurey E BredahlAge Group_UncategorizedAuthor_Maurey E Bredahlautomatic-updateCategory1=Non-FictionCategory=TVBCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

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Product Details
  • Weight: 660g
  • Dimensions: 146 x 222mm
  • Publication Date: 21 Nov 2020
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780367157609

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