Preserving & Freezing
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Barbeque: Best Smoking Meat Recipes For The Most Tender & Flavorful Dish (Grilling Recipes Book)
Erik BunnCurrent price €20.87Original price €23.99Current price €20.87Original price €23.99Save 13% -
A-Z of Homemade Chutneys, Pickles and Relishes
Two Magpies PublishingCurrent price €19.13Original price €21.99Current price €19.13Original price €21.99Save 13% -
A-Z of Homemade Chutneys, Pickles and Relishes
Two Magpies PublishingCurrent price €15.23Original price €17.50Current price €15.23Original price €17.50Save 13% -
Preserving Fruit and Vegetables - Pickling, Brining, Syrups and Jellies - A Selection of Recipes and Articles
VariousCurrent price €21.32Original price €24.50Current price €21.32Original price €24.50Save 13% -
Keto Meal Prep: The essential Ketogenic Meal prep guide for beginners (30 Days Meal Prep)
Alicia J TaylorCurrent price €17.00Original price €20.99Current price €17.00Original price €20.99Save 19% -
The Manufacture of Liquors and Preserves - Translated from the French
J De BrevansCurrent price €16.10Original price €18.50Current price €16.10Original price €18.50Save 13% -
Chutneys, Ketchup and Relishes - Recipes for Fruit and Vegetables
Marion Harris NeilCurrent price €13.91Original price €15.99Current price €13.91Original price €15.99Save 13% -
Clever Batch: Brilliant batch cooking recipes to save you time, money and patience
Susan Jane WhiteCurrent price €30.44Original price €34.99Do you want to eat badass nourishing meals, but dont want to cook every single night? Do you want to reduce the honking 6 p.m. stress in your home...
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Preserving Meat and Fish - Tinning, Canning, Salting and Smoking
VariousCurrent price €19.13Original price €21.99Current price €19.13Original price €21.99Save 13% -
Making Marmalade - A Selection of Recipes and Articles
AnonCurrent price €13.91Original price €15.99Current price €13.91Original price €15.99Save 13% -
Keto Meal Prep: The essential Ketogenic Meal prep guide for beginners (30 Days Meal Prep)
Alicia J TaylorCurrent price €24.29Original price €29.99Current price €24.29Original price €29.99Save 19% -
Canning And Preserving Fruits, Vegetables, And Meats (Legacy Edition): A USDA Farmers'''' Bulletin Anthology Of Classic Methods And Old-Time Advice
U S Department of AgricultureCurrent price €14.99Original price €18.50Current price €14.99Original price €18.50Save 19% -
Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
Pascal BaudarCurrent price €28.28Original price €32.50Pascal Baudar is a culinary visionary...I am in awe of this book. Get ready to be inspired. Sandor Ellix Katz, author of the New York Times bestsel...
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Ketogenic Meal Prep: The complete guide for beginners - with over 120 low carb Ketogenic recipes!
Allyson C NaquinCurrent price €12.95Original price €15.99Current price €12.95Original price €15.99Save 19% -
Disco Cube Cocktails
Leslie KirchhoffCurrent price €16.14Original price €18.99Disco Cube Cocktails is a '70s-inspired cocktail book based on the magical properties of ice. With 100+ recipes for artful ice and the drinks tha...
View full detailsCurrent price €16.14Original price €18.99Save 15% -
Secrets of Some Wiltshire Housewives - A Book of Recipes Collected from the Members of Women''s Institutes
VariousCurrent price €15.23Original price €17.50Current price €15.23Original price €17.50Save 13% -
Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook
Hugh AchesonCurrent price €16.99Original price €19.99Current price €16.99Original price €19.99Save 15% -
Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts
David McMillanCurrent price €41.75Original price €47.99Current price €41.75Original price €47.99Save 13% -
Good Food, Sorted: Save Time, Cook Smart, Eat Well
Chris BavinCurrent price €20.87Original price €23.99Chris Bavin brings you an all-encompassing cookbook full of simple and speedy recipes to ensure you save time, cook smart, and eat well!Do you ever...
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Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]
Karen SolomonCurrent price €18.69Original price €21.99Current price €18.69Original price €21.99Save 15% -
Ferment: A Practical Guide to the Ancient Art of Making Cultured Foods
Holly DavisCurrent price €22.53Original price €26.50Fermented foods may have an ancient history but they are experiencing something of a renaissance right now. Kefir, kombucha, sauerkraut, yoghurts, ...
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes
Charles G. ReavisCurrent price €22.61Original price €25.99Home Sausage Making is the most comprehensive go-to reference on the subject and the re-designed fourth edition is better than ever, with 60 perce...
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From Freezer to Table: 75 Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing
Polly ConnerCurrent price €20.87Original price €23.99In From Freezer to Table, Rachel Tiemeyer and Polly Conner of the Thriving Home blog provide freezer cooking basics, guidance on organising your fr...
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
Diana HenryCurrent price €27.83Original price €31.99This comprehensive book takes a fresh look at preserving. Jams and jellies, chutneys and pickles, smoked and potted meats and cured fish, cordials ...
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The Kilner Cookbook
KilnerCurrent price €16.10Original price €18.50Dig in and get creative with the world''s favourite jar!Kilner''s classic clip top pressure sealed jars have been around since 1842, but have never...
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Jean Anderson''s Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
Jean AndersonCurrent price €28.89Original price €33.99In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets...
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The Beginner''s Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
Teresa MarroneCurrent price €22.09Original price €25.99This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and v...
View full detailsCurrent price €22.09Original price €25.99Save 15% -
The Blue Chair Jam Cookbook
Rachel SaundersCurrent price €25.49Original price €29.99If you love to cook, are crazy for fruit, or have even a passing interest in jam or marmalade, this James Beard Award-nominated cookbook is the boo...
View full detailsCurrent price €25.49Original price €29.99Save 15% -
Complete Guide to Home Canning and Preserving (2009 Revision)
U S Dept of AgricultureCurrent price €16.52Original price €18.99Current price €16.52Original price €18.99Save 13% -
Making Traditional and Modern Chutneys, Pickles and Relishes: A Comprehensive Guide
Jeremy HobsonCurrent price €16.10Original price €18.50Chutneys, pickles and relishes are important forms of preserved food that can bring life and richness to any meal, be it a simple lunch or an exoti...
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Making & Using Vinegar: Recipes That Celebrate Vinegar''s Versatility. A Storey BASICS® Title
Bill CollinsCurrent price €9.34Original price €10.99Brighten your meals with the tasty tang of homemade vinegar. Chef Bill Collins shows you how to make your own vinegars, including wine, apple cider...
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Salmon Recipes How to Freeze Smoke and Can
James R CanaguierCurrent price €26.09Original price €29.99Current price €26.09Original price €29.99Save 13% -
Salmon Recipes How to Freeze Smoke and Can
James R CanaguierCurrent price €17.39Original price €19.99Current price €17.39Original price €19.99Save 13% -
Pickled Delicacies: In Vinegar, Oil, and Alcohol
Anna ObermayrCurrent price €24.23Original price €28.50If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have ...
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Out of the Bottle: Easy and Delicious Recipes for Making and Using Your Own Preserves
Sally WiseCurrent price €14.78Original price €16.99Current price €14.78Original price €16.99Save 13% -
Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
Rockridge PressCurrent price €9.56Original price €10.99Current price €9.56Original price €10.99Save 13% -
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
Nancy Singleton HachisuCurrent price €40.79Original price €47.99Preserving the Japanese Wayoffers an easy to understand road map for preserving fruits, vegetables, and fish through a non-scientific, farm- or fis...
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The Hunter''s Guide to Butchering, Smoking and Curing Wild Game and Fish
Philip HasheiderCurrent price €20.87Original price €23.99Current price €20.87Original price €23.99Save 13% -
Preservation Society Home Preserves: 100 Modern Recipes
Camilla WynneCurrent price €19.13Original price €21.99These are not your grandmother's preserves - but we're certain she would approve. Preservation Society is a very personal, very particular preserve...
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Complete Root Cellar Book: Building Plans, Uses and 100 Recipes
Jennifer MacKenzieCurrent price €19.13Original price €21.99Nature's way of storing fruits, vegetables and preserves. Whether as a way to manage challenging economic times or retain a garden's bounty, root c...
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Complete Guide to Drying Foods at Home: Everything You Need to Know About Preparing, Storing, and Consuming Dried Foods
Terri PaajanenCurrent price €24.19Original price €29.50Current price €24.19Original price €29.50Save 18% -
My Cooking Class Preserving Basics
Jody VassalloCurrent price €17.39Original price €19.99A jar of beautiful homemade jam or jelly is a perfect gift. Using the recipes in this book, even novice cooks can successfully make preserves every...
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Preserving Made Easy: Small Batches and Simple Techniques
Ellie ToppCurrent price €12.17Original price €13.99Preserving Made Easy is the perfect book for today's busy cooks who still want to prepare and enjoy the homemade goodness of fresh fruits and veget...
View full detailsCurrent price €12.17Original price €13.99Save 13%