Preserving & Freezing
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Canning and Preserving for Beginners: Step-By-Step Guide to Canning and Preserving for Absolute Beginners
Sophie MarshallCurrent price €10.19Original price €11.99Current price €10.19Original price €11.99Save 15% -
Grandma''s Secret Recipes: Culinary Treasures for Every Occasion
Abendy J VictorCurrent price €15.29Original price €17.99Current price €15.29Original price €17.99Save 15% -
Making Preserves
Catherine AtkinsonCurrent price €14.88Original price €17.50There is nothing more satisfying than stocking the shelves of your store cupboard with your own preserves, and this book is the ultimate guide. A d...
View full detailsCurrent price €14.88Original price €17.50Save 15% -
Guide to Canning and Preserving Food: Easy Recipes and Tips for Making Jams, Jellies, Chutneys, Pickles, and More
Carol WilsonCurrent price €15.73Original price €18.50Preserving fruits and vegetables is a great way to turn home-grown or local produce into delicious treats that can be enjoyed year-round. This guid...
View full detailsCurrent price €15.73Original price €18.50Save 15% -
Slow: Easy, comforting Italian meals worth waiting for
Gennaro ContaldoCurrent price €24.23Original price €28.50Savour the art of slow cooking the Italian way, where flavours deepen and texture is softened to create comforting, inexpensive meals ...
View full detailsCurrent price €24.23Original price €28.50Save 15% -
Ball Blue Pressure Canning Secrets for Beginners: The Ultimate Guide to Home Canning and Preserving
Alex A MillCurrent price €16.14Original price €18.99Current price €16.14Original price €18.99Save 15% -
Amish Canning Meat Cookbook: The Complete Guide to Preserve Beef, Pork and Poultry at Home with Delicious Recipes
Artin OlssonCurrent price €14.88Original price €17.50Current price €14.88Original price €17.50Save 15% -
Fermentation and Pickling Artisanal Techniques
Spottswood FultonCurrent price €7.64Original price €8.99Current price €7.64Original price €8.99Save 15% -
The Complete Guide to Home Canning and Food Preservation: Step-by-Step Instructions on How to Freeze, Dry, Can, Freeze Drying, Pickling, Fermentation, and Curing (Back to Basics Cooking)
Alex A MillCurrent price €16.99Original price €19.99Current price €16.99Original price €19.99Save 15% -
Canning Meat Cookbook for Beginners: USDA & NCHFP Approved Recipes for Preppers, Homestead, Dummies and Beyond - Enjoy 1500+ Days of Flavorful Meal Storage at Home with Pressure Mastery
Alessandro VerattiCurrent price €15.29Original price €17.99Current price €15.29Original price €17.99Save 15% -
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Adam DanforthCurrent price €38.24Original price €44.99Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providing detailed photography of every step of the proce...
View full detailsCurrent price €38.24Original price €44.99Save 15% -
Nutrient Rich Recipes for Elderly: Ageless Appetites Nutrient packed recipes
Shirley T MoyerCurrent price €15.73Original price €18.50Current price €15.73Original price €18.50Save 15% -
The Ultimate Water Bath Canning & Preserving Cookbook: Super Easy, Yummy Homemade Recipes for Water Bath and Pressure Canning Meat, Vegetables, and More to Fully Stock Your Pantry
Armand C CowlingCurrent price €16.99Original price €19.99Current price €16.99Original price €19.99Save 15% -
Preserved: Vegetables: 25 Recipes: Volume 4
Cortney BurnsCurrent price €16.99Original price €19.99Preserved: Vegetables brings the magic of pickles, ferments, and chutneys from all around the world to your home pantry. Following Condiments, Frui...
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Preserved: Drinks: 25 Recipes: Volume 3
Cortney BurnsCurrent price €16.99Original price €19.99Preserved: Drinks showcases recipes for sodas, wines, beers, liqueurs, and everything in between inspired by flavors and techniques from around the...
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